Maple Coconut Milk Blueberry Popsicles
Recipe: 
Prep time: 
Cook time: 
Total time: 
Serves: 8-12 pops
 
Ingredients
  • 1 14 oz. can coconut milk
  • ⅔ cup fresh blueberries
  • 2 Tbsp high quality maple syrup
Instructions
  1. Blend all ingredients together in a blender.
  2. Pour into popsicle molds. Freeze for 1 hour, then add popsicle sticks.
  3. Freeze another 2 hours, or until frozen solid.
  4. Enjoy!
Recipe by The Kitchen Paper at http://c02.ddd.mwp.accessdomain.com/maple-coconut-milk-blueberry-popsicles/