Easy Shrimp Pasta
Recipe: 
Cook time: 
Total time: 
Serves: 2
 
Ingredients
  • 8 oz pasta
  • 1 cup shrimp, frozen or fresh
  • 3 Tbsp butter
  • crushed red pepper flakes
  • ½ tsp garlic powder
  • ¾ cup frozen peas
  • fresh basil, chopped
  • ½ cup finely grated parmesan
  • pepper
Instructions
  1. Boil a pot of water, and begin cooking the pasta according to directions.
  2. In a skillet, heat 1 Tbsp of the butter over medium heat. Add the shrimp with a pinch of crushed red pepper flakes and garlic powder. Cook until fully opaque and done.
  3. When the pasta is almost done, add the frozen peas. Cook for 2 minutes, then drain.
  4. Toss the pasta with remaining 2 Tbsp butter, cooked shrimp, basil, parmesan, and pepper to taste.
Recipe by The Kitchen Paper at http://c02.ddd.mwp.accessdomain.com/easy-shrimp-pasta/